Control of Listeria Monocytegenes in Ready-To Eat-Food (RTE), Guidance for Industry – FDA / EU Regulation 2024 / 2895
Very informative course. I got got a clear understanding on the interpretation and application of the new legislation and guidances on listeria controls. I feel I got all the tools needed to design and implement an effective LEM.
Sonia M
May 29, 2026
Control of Listeria Monocytegenes in Ready-To Eat-Food (RTE), Guidance for Industry – FDA / EU Regulation 2024 / 2895
Very informative course and Denis was very interactive with the guests, would highly recommend!
This is part 2 of a 3-part leadership series on Operational Excellence.
By John Ryan
In the first article, I described Operational Excellence as a strategy deli...
This is part 3 of a 3-part leadership series on Operational Excellence.
By John Ryan
After strategy and culture, the question leaders inevitably ask is a ...