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HACCP & Food Safety Management Systems

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What Our Learners Say

Jennifer G

October 11, 2025

HACCP Introduction

Very good course, made the content easy to understand

Gavin P

October 10, 2025

HACCP Refresher

Good knowledge

Sarah B

October 10, 2025

HACCP Refresher

Thank you so much to Denis for the support throughout this - best course delivery I have seen

Read more reviews

Public Programmes

In-Company Programmes

HACCP & Food Safety Management Systems

Food Allergen Control

Duration: 1 day

Virtual Training: £355

Dates & Location:

25 Mar 2026

Virtual

Food Hygiene & Safety

Duration: 0.5-1 day
In-Company training:
- Customised
- Live Virtual or On-Site training
Overview
Introduction to Food Safety Legislation

Duration: 1 day
In-Company training:
- Customised
- Live Virtual or On-Site training
Overview

HACCP Implementation and Verification – QQI Level 5

Duration: 2 days

Classroom Training: £645 + £155 fees

Virtual Training: £490 + £155 fees

Dates & Location:

21 - 22 Oct 2025		Virtual
11 - 12 Nov 2025		Virtual
09 - 10 Dec 2025		Virtual
13 - 14 Jan 2026		Virtual

Advanced HACCP Design and Validation based on Risk Assessment – QQI Level 6

Duration: 2 days

Classroom Training: £645 + £155 fees

Virtual Training: £490 + £155 fees

Dates & Location:

18 - 19 Nov 2025		Virtual
28 - 29 Jan 2026		Virtual
24 - 25 Mar 2026		Virtual

Basic Microbiology for the Food Industry

Duration: 1 day
In-Company training:
- Customised
- Live Virtual or On-Site training
Overview

HACCP Refresher

Duration: 1 day

Virtual Training: £355

Dates & Location:

28 Jan 2026		Virtual
03 Mar 2026		Virtual

HACCP Introduction

Duration: 1 day

Virtual Training: £355

Dates & Location:

11 Nov 2025		Virtual
04 Feb 2026		Virtual